Frequently Asked Questions
Churchill Cutlery has been a go-to choice for restaurants, hotels, and catering events for years. With its outstanding quality, design, and durability, it really stands out.
Below, we’ve tackled some of the most frequently asked questions to help you pick the perfect Churchill Cutlery for your establishment.
Where is Churchill Cutlery made?
Churchill Cutlery is proudly designed and manufactured in Stoke-on-Trent, England, where it has been a staple for over 225 years. With a rich heritage in British ceramics and tableware, Churchill is celebrated for crafting products that blend strength, comfort, and style, specifically tailored for the hospitality sector. Their in-house design team is dedicated to creating cutlery that meets the rigorous demands of professional service while keeping a sleek, elegant look.
What is Churchill Cutlery made from?
Most pieces in the Churchill collection are made from high-quality 18/10 stainless steel, featuring a premium polished finish. This material is selected for its durability, resistance to corrosion, and its ability to maintain a shine even in busy commercial settings. Designed to be visually appealing and practical for everyday use. Churchill cutlery is great for restaurants, hotels, and catering venues.
What does 18/10 stainless steel mean?
18/10 stainless steel is composed of 18% chromium and 10% nickel, a combination that provides the cutlery with its strength, rust resistance, and shiny finish. The nickel enhances its corrosion resistance and helps the cutlery keep its brilliant shine over time, making 18/10 one of the most reliable grades for both professional and home dining.
Where can I buy Churchill Cutlery?
You can find the complete range of Churchill Cutlery here. We carry all the essential collections, from Trace to Raku , available as single pieces or full cutlery sets. With our competitive prices and fast UK delivery, it’s easy for restaurants, hotels, and catering services to place their orders online.