Frequently Asked Questions
Kitchen sieves are versatile food preparation tools used for sifting, straining and refining ingredients. At IG Group, we supply professional kitchen sieves for restaurants, hotels, cafes, bakeries and catering businesses.
What are kitchen sieves used for?
Kitchen sieves are used for sifting, straining and refining ingredients. They can be used to sift flour and other dry ingredients, strain liquids, remove lumps and create smoother sauces and purées.
What is a fine mesh sieve used for?
A fine mesh sieve is used when a finer result is required. It can be useful for sifting flour, removing small particles from liquids, straining sauces and creating smoother purées.
What sieve do professional chefs use?
Professional chefs use different sieves depending on the task. Stainless steel fine mesh sieves are a versatile choice for sifting and straining, while different mesh sizes and designs may be selected for specific food preparation requirements.
What are kitchen sieves made from?
Professional kitchen sieves are commonly made using durable materials such as stainless steel, often with a fine or coarse mesh. Stainless steel is a popular choice for commercial kitchens because it is strong and suitable for frequent use.
Where can I buy commercial kitchen sieves?
You can buy professional kitchen sieves from IG Group. We supply commercial kitchenware and food preparation equipment for restaurants, hotels, cafes, bakeries and catering businesses.
From sifting dry ingredients to straining sauces and purées, professional kitchen sieves are essential for accurate and efficient food preparation. Explore our range of commercial kitchen sieves for your kitchen.
